Productivity of Selected African Leafy Vegetables under Varying Water Regimes
African leafy vegetables (ALVs) are nutrient dense and can contribute to crop and dietary diversity, especially in water-stressed environments. However, research on their productivity under limited water availability remains scant. The objective of the study was to evaluate growth, physiology and yi...
Збережено в:
| Автори: | , , , , , |
|---|---|
| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
MDPI AG
2020-06-01
|
| Серія: | Agronomy |
| Предмети: | |
| Онлайн доступ: | https://www.mdpi.com/2073-4395/10/6/916 |
| Теги: |
Немає тегів, Будьте першим, хто поставить тег для цього запису!
|