Effects of bacteria enzyme cooperative fermented feed on nutrient apparent digestibility， milk yield， milk composition， and antioxidant index of dairy cows
The experiment was to study the effects of bacterial enzyme cooperative fermented feed on the nutrient apparent digestibility, milk yield, milk composition, and antioxidant index of dairy cows. A total of 160 lactating cows were randomly divided into two groups, with 10 replicates per group and eigh...
I tiakina i:
| Ngā kaituhi matua: | , , , , , , , |
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| Hōputu: | Artigo |
| Reo: | Chinês |
| I whakaputaina: |
Editorial Department of Feed Research
2024-09-01
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| Rangatū: | Siliao yanjiu |
| Ngā marau: | |
| Urunga tuihono: | http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2024.18.001 |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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