Quality Effort Strategy of O2O Takeout Service Supply Chain under Three Operation Modes
This paper investigates channel selection and quality effort in O2O takeout service supply chain consisting of a takeout platform, a catering business, and a distribution rider. By analyzing the three operation modes of platform distribution, business self-distribution, and business self-built platf...
Gorde:
| Egile Nagusiak: | , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Wiley
2022-01-01
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| Saila: | Complexity |
| Sarrera elektronikoa: | http://dx.doi.org/10.1155/2022/8177186 |
| Etiketak: |
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