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Impact of potassium nutrition on vegetative growth, macronutrient content, and photosynthetic performance in seven cacao (Theobroma cacao L.) cultivars

Limited progress has been made in developing potassium-efficient cultivars for agriculturally important crops due to a lack of knowledge about the biological mechanisms in tolerant cultivars. For Theobroma cacao L. (cacao) cultivars, the characterization of potassium use efficiency (KUE) has remaine...

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Asıl Yazarlar: Laura Michell Carmona-Rojas, Valeria Sáenz-Gallego, Edwin Antonio Gutiérrez-Rodríguez, Ruby Alejandra Loaiza-Ruiz, Oscar de Jesús Córdoba-Gaona, Jean Rivoal, Aura Inés Urrea-Trujillo
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Maximum Academic Press 2025-01-01
Seri Bilgileri:Technology in Horticulture
Konular:
k fertilization
k use efficiency
rootstocks
cacao
vegetative phase
morphophysiology
Online Erişim:https://www.maxapress.com/article/doi/10.48130/tihort-0025-0028
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