Enhancing wheat β-glucan content through precision crossbreeding: development and evaluation of biofortified lines with improved nutritional and agronomic traits

Introduction: To address the urgent demand for biofortified wheat enriched with health-beneficial dietary fibres such as β-glucan, this study employed meticulous crossbreeding between established wheat cultivars and the β-glucan-rich wild relative Aegilops kotschyi accession “AK-3790”. Methods: With...

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Autors principals:	Upendra Kumar, Sourav Panigrahi, Rita Goswami, Yogita Singh, Priyanka Balyan, Prexha Kapoor, Sundip Kumar, Krishna Pal Singh, Farkhandah Jan, Reyazul Rouf Mir
Format:	Artigo
Idioma:	Inglês
Publicat:	Frontiers Media S.A. 2025-03-01
Col·lecció:	Frontiers in Genetics
Matèries:	β-glucan introgression Aegilops kotschyi in situ hybridization SSR backcross
Accés en línia:	https://www.frontiersin.org/articles/10.3389/fgene.2025.1532956/full
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