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Detection and Comparison of Volatile Organic Compounds in Four Varieties of Hawthorn Using HS-GC-IMS

Hawthorn is a type of natural food with significant medicinal and nutritional properties; it has been listed in the “Both Food and Drug” list by the Chinese Ministry of Health Item List since 1997. However, hawthorn varieties have complex origins, and there are significant differences in the content...

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Gorde:
Xehetasun bibliografikoak
Egile Nagusiak: Lijun Zhu, Feilin Ou, Yun Xiang, Bin Wang, Yingchao Mao, Lingfeng Zhu, Qun Zhang, Chang Lei
Formatua: Artigo
Hizkuntza:Inglês
Argitaratua: MDPI AG 2024-03-01
Saila:Separations
Gaiak:
Sarrera elektronikoa:https://www.mdpi.com/2297-8739/11/4/100
Etiketak: Etiketa erantsi
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