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Facile synthesis of activated carbon from macadamia nut shells and its application for the removal of phthalate esters from drinking water

Herein, the removal of phthalate esters (PAEs) from drinking water using powdered activated carbon (PAC) is reported. Advanced and state-of-the-art techniques were utilised to ascertain the physico-chemical properties of activated carbon and drinking water samples, i.e., before and after treatment....

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Autors principals: Ntsako Dellas Baloyi, Memory Tekere, Vhahangwele Masindi, Khumbudzo Walter Maphangwa
Format: Artigo
Idioma:Inglês
Publicat: Elsevier 2025-10-01
Col·lecció:Desalination and Water Treatment
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Accés en línia:http://www.sciencedirect.com/science/article/pii/S1944398625004850
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