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Synthesis and Characterization of a Novel Composite Edible Film Based on Hydroxypropyl Methyl Cellulose Grafted with Gelatin

A novel composite edible film was synthesized by grafting gelatin chain onto hydroxypropyl methyl cellulose (HPMC) in the presence of glycerol (used as a plasticizer) using a solution polymerization technique. The reaction was carried out in homogeneous aqueous medium. Thermal properties, chemical s...

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Principais autores: Yajuan Wang, Shuting Jiang, Yue Chen, Dan Qiu, Yunxuan Weng
Format: Artigo
Sprog:Inglês
Udgivet: MDPI AG 2023-04-01
Serier:Gels
Fag:
gelatin
hydroxypropyl methyl cellulose
structural properties
graft copolymer
Online adgang:https://www.mdpi.com/2310-2861/9/4/332
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