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Antioxidant Effect of Grape Seed Proanthocyanidin Extract against Potassium Dichromate Induced Oxidative DNA Damage in Small Intestine of Adult Male Albino Rats

Background: Chromium usage is increasing worldwide. Oral exposure to hexavalent chromium Cr (VI) in animals and humans causes various health hazards. Cr (VI) compounds are classified as class I human carcinogens. Antioxidants were reported to inhibit chemical carcinogenesis. Grape seed proanthocyani...

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Principais autores: Khaled Moustafa, Naglaa Sarhan, Mona Abo El-Noor
Format: Artigo
Sprog:Inglês
Udgivet: Ain Shams University, Faculty of Medicine, Forensic Medicine ; Clinical Toxicology Department 2013-07-01
Serier:Ain Shams Journal of Forensic Medicine and Clinical Toxicology
Fag:
p53
grape seed proanthocyanidin extract (GSPE)
Malondialdehyde (MDA)
total thiol (T-SH)
Potassium Dichromate
Small Intestine
Online adgang:https://ajfm.journals.ekb.eg/article_19168_a14d1175dbbc6847a896f17ee43f33fa.pdf
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