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Exploring the effects of resveratrol and β-hydroxy-β-methylbutyric acid under different protein levels on the ileal health of tibetan sheep

IntroductionResveratrol (RES) and β-hydroxy-β-methylbutyric acid (HMB) have been shown to improve growth performance in Tibetan sheep by regulating the gut microbiota. This study explored the effects of RES and HMB supplementation on the microbial composition and metabolite levels in the ileum of Ti...

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Principais autores: Wei Gao, Kaina Zhu, Xianhua Zhang, Geerli Saren, Yu Zhang, Jiacheng Gan, Shengzhen Hou, Linsheng Gui
Formato: Artigo
Idioma:Inglês
Publicado em: Frontiers Media S.A. 2025-07-01
coleção:Frontiers in Microbiology
Assuntos:
resveratrol
β-hydroxy-β-methylbutyric acid
metabolomics
microbiota
Tibetan sheep
Acesso em linha:https://www.frontiersin.org/articles/10.3389/fmicb.2025.1612170/full
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