Influence of grafting on fatty acid profile and some physicochemical properties of watermelon seed and seed oil

This study aimed to investigate the effects of grafting on the fatty acid profile and some physicochemical properties of watermelon seed and seed oil. The ‘Crimson Tide’ cultivar was used as the scion while two wild watermelon (Citrullus lanatus var. citroides (A1 and A2)), one Lagenaria siceraria ...

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Bibliografische Detailangaben

Hauptverfasser:	B. Aydoğan-Coşkun, M. Ercan, M. Akbulut, H. Çoklar, M. Seymen, D. Yavuz, E.S. Kurtar, N. Yavuz, S. Süheri, Ö. Türkmen
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	Consejo Superior de Investigaciones Científicas 2022-09-01
Schriftenreihe:	Grasas y Aceites
Schlagworte:	Citron watermelon Grafting PCA Rootstock Watermelon seed Watermelon seed oil
Online-Zugang:	https://grasasyaceites.revistas.csic.es/index.php/grasasyaceites/article/view/1952
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