Pruning methods on the yield performance and oenological potential of 'Nebbiolo' grapevine
Abstract: The objective of this work was to evaluate the effect of different pruning methods on the yield performance and on the oenological potential of Vitis vinifera 'Nebbiolo', cultivated in high-altitude regions of Santa Catarina state, Brazil. The work was carried out in a commercial vineyard...
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| Autores principales: | , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Embrapa Informação Tecnológica
2017-11-01
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| Colección: | Pesquisa Agropecuária Brasileira |
| Materias: | |
| Acceso en línea: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2017001101017&tlng=en |
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