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Composition and Physico-Chemical Properties of Meat from Capons Fed Cereals

Chemical composition, physico-chemical properties and fatty acid composition of breast and drumstick meat from capons (castrated male cockerels) fed cereals were studied. Three groups of capons were reared. One group was fed ad libitum the same commercial diet until the 4th mon of life. The last mon...

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Detalhes bibliográficos
Principais autores: Olga Díaz, Luisana Rodríguez, Alexandr Torres, Ángel Cobos
Formato: Artigo
Idioma:Inglês
Publicado em: KeAi Communications Co., Ltd. 2013-11-01
coleção:Journal of Integrative Agriculture
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Acesso em linha:http://www.sciencedirect.com/science/article/pii/S2095311913606334
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