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Influence of seedlings quality on consumer parts of selected species of cabbages

The aim of this work was to evaluate the influence of seedling preparation technology (seedling flats with cell size of 20 ml, 40 ml and seedlings pulled from patches) and of seedling age at the time of planting (development stages of 3–4 true leaves and 5–6 true leaves) to the qualitative character...

Бүрэн тодорхойлолт

-д хадгалсан:
Номзүйн дэлгэрэнгүй
Үндсэн зохиолчид: Marie Vytisková, Radim Cerkal, Ivan Malý
Формат: Artigo
Хэл сонгох:Inglês
Хэвлэсэн: Mendel University Press 2006-01-01
Цуврал:Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis
Нөхцлүүд:
Онлайн хандалт:https://acta.mendelu.cz/54/2/0147/
Шошгууд: Шошго нэмэх
Шошго байхгүй, Энэхүү баримтыг шошголох эхний хүн болох!