Phenolic Composition and Biological Properties of <i>Cynara cardunculus</i> L. var. <i>altilis</i> Petioles: Influence of the Maturity Stage
Hydroethanolic extracts of cardoon petioles collected at sixteen growth stages (P1–P16) were characterized in terms of their phenolic composition and bioactive potential (antioxidant, cytotoxic, anti-inflammatory, and antimicrobial activities). Fifteen phenolic compounds were tentatively identified...
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| Principais autores: | , , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2021-11-01
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| Colecção: | Antioxidants |
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| Acesso em linha: | https://www.mdpi.com/2076-3921/10/12/1907 |
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