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Insight into the Mechanism of Salt-Induced Oxidative Stress Tolerance in Soybean by the Application of <i>Bacillus subtilis</i>: Coordinated Actions of Osmoregulation, Ion Homeostasis, Antioxidant Defense, and Methylglyoxal Detoxification

Considering the growth-promoting potential and other regulatory roles of bacteria, we investigated the possible mechanism of the role of <i>Bacillus subtilis</i> in conferring salt tolerance in soybean. Soybean (<i>Glycine max</i> cv. BARI Soybean-5) seeds were inoculated with <i>B. subtilis</i>, ei...

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Autori principali: Mirza Hasanuzzaman, Md. Rakib Hossain Raihan, Farzana Nowroz, Masayuki Fujita
Natura: Artigo
Lingua:Inglês
Pubblicazione: MDPI AG 2022-09-01
Serie:Antioxidants
Soggetti:
antioxidant defense
ionic toxicity
osmotic stress
oxidative damages
plant growth promoting rhizobacteria
salinity
Accesso online:https://www.mdpi.com/2076-3921/11/10/1856
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