Predictive Modeling for Nondestructive Determination of Soluble Solids Content in Kiwifruits Based on Optimized Regional Features of Hyperspectral Images

This study systematically quantified and analyzed the correlation between different regions of interest (ROI) characteristics (part, shape, and size) and the prediction accuracy of soluble solids content (SSC) in kiwifruits to build a kiwifruit SSC prediction model by integrating hyperspectral imagi...

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Xehetasun bibliografikoak

Egile nagusia:	BIAN Zihan, CHEN Qian, LI Jiali, LIU Zihan, SHUAI Boyu, OUYANG Linghuan, ZHAO Zhiyao, QIAN Jianping
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	China Food Publishing Company 2025-12-01
Saila:	Shipin Kexue
Gaiak:	hyperspectral imaging; kiwifruit; soluble solids content; region of interest; feature optimization
Sarrera elektronikoa:	https://www.spkx.net.cn/fileup/1002-6630/PDF/2025-46-24-001.pdf
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!