Effects of live transport methods on the survivability, physiological responses, and flesh quality of turbot (Scophthalmus maximus)
Abstract Waterless transport is an alternative method for live aquatic products. However, the changes that occur in the fish body after transportation are not known. Herein, the effects of different transport methods on quality of turbot (Scophthalmus maximus) were investigated. Fish were divided in...
Guardat en:
| Autors principals: | , , , , |
|---|---|
| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Wiley
2024-10-01
|
| Col·lecció: | eFood |
| Matèries: | |
| Accés en línia: | https://doi.org/10.1002/efd2.70011 |
| Etiquetes: |
Sense etiquetes, Sigues el primer a etiquetar aquest registre!
|
