Effects of live transport methods on the survivability, physiological responses, and flesh quality of turbot (Scophthalmus maximus)
Abstract Waterless transport is an alternative method for live aquatic products. However, the changes that occur in the fish body after transportation are not known. Herein, the effects of different transport methods on quality of turbot (Scophthalmus maximus) were investigated. Fish were divided in...
Tallennettuna:
| Päätekijät: | , , , , |
|---|---|
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
Wiley
2024-10-01
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| Sarja: | eFood |
| Aiheet: | |
| Linkit: | https://doi.org/10.1002/efd2.70011 |
| Tagit: |
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