Food consumption experiences: a framework for understanding Gen-Z’s behavioural intentions on Indonesian local cuisine
This study sought to examine the food consumption experiences of local cuisine among Gen-Z tourists in Indonesia. The SEM analysis was employed to define the consumption value, experiential value, and social media influencer to attitude towards local food and food destination image which lead to be...
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| Auteurs principaux: | , |
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| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
Universidade Federal de Pernambuco
2024-06-01
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| Collection: | Consumer Behavior Review |
| Sujets: | |
| Accès en ligne: | https://periodicos.ufpe.br/revistas/index.php/cbr/article/view/257506 |
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