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Schinus terebinthifolius Raddi essential oil: chemical composition and action on the quality of bean grains

Abstract Studies that enable the reduction of grain losses during storage and minimizing the use of synthetic chemicals are essential to ensuring quality. In this context, the search for natural alternatives is promising. This study aimed to determine the chemical composition of Schinus terebinthifo...

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Hlavní autoři: J. C. A. Andrade, C. A. Ferreira, D. R. Alves, G. H. Silva, D. A. C. Nobre
Médium: Artigo
Jazyk:Inglês
Vydáno: Instituto Internacional de Ecologia 2025-10-01
Edice:Brazilian Journal of Biology
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On-line přístup:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842025000100371&lng=en&tlng=en
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