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Recent Advances in Natural Deastringency and Genetic Improvement of Chinese PCNA Persimmon (<i>Diospyros kaki</i>)

Persimmon (<i>Diospyros kaki</i>) is a worldwide fruit cultivated mainly in the East Asia, Mediterranean, Caucasus, Latin America, and Oceania regions. This fruit contains abundant proanthocyanidins (PAs, also called condensed tannins), whose biosynthesis is the main cause of fruit astringency. As t...

詳細記述

保存先:
書誌詳細
主要な著者: Sichao Yang, Meng Zhang, Lei Xu, Qinglin Zhang, Chaohua Zhou, Xinlong Hu, Zhengrong Luo
フォーマット: Artigo
言語:Inglês
出版事項: MDPI AG 2023-11-01
シリーズ:Horticulturae
主題:
オンライン・アクセス:https://www.mdpi.com/2311-7524/9/12/1273
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