The crux of NPO paradox revealed by increased pneumonia incidence in post-stroke dysphagia patients with dietary restrictions

Abstract Dysphagia patients are at increased risk of stroke-associated pneumonia (SAP). This bicenter study evaluated whether dietary restrictions, specifically nil per os (NPO) and texture-modified food (TMF), reduce SAP incidence in post-stroke dysphagia (PSD). Data from 160 consecutive acute PSD...

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Bibliografische gegevens

Hoofdauteurs:	Manuela Ihrke, Andreas Meisel, Alexander Nelde, Konrad Neumann, Dirk Mürbe, Linda J. Voß, Philipp P. Caffier
Formaat:	Artigo
Taal:	Inglês
Gepubliceerd in:	Nature Portfolio 2025-10-01
Reeks:	Scientific Reports
Onderwerpen:	Stroke-associated pneumonia Post-stroke dysphagia Nil per os Texture modified food Stroke unit Dysphagia management
Online toegang:	https://doi.org/10.1038/s41598-025-22020-3
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