EFFECT OF CHELATED AND MINERAL FORMS OF MICRONUTRIENTS ON THEIR CONTENT IN LEAVES AND THE YIELD OF LETTUCE. PART II. COPPER
In pot experiments, in spring 2006 and 2007, a comparison was made between the chelated and the mineral forms of copper on the yielding of lettuce and on the content of Cu, Zn, Mn and Fe in lettuce leaves. Plants were grown in peat substrate supplemented with Cu doses of 5, 25, 50 and 75 mg.dm-3. A...
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| Hauptverfasser: | , , |
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| Format: | Artigo |
| Sprache: | Inglês |
| Veröffentlicht: |
University of Life Sciences in Lublin - Publishing House
2008-09-01
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| Schriftenreihe: | Acta Scientiarum Polonorum: Hortorum Cultus |
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| Online-Zugang: | https://czasopisma.up.lublin.pl/index.php/asphc/article/view/3702 |
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