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Antifungal Activity of <i>Streptomyces</i> spp. Extracts In Vitro and on Post-Harvest Tomato Fruits against Plant Pathogenic Fungi

Plant pathogenic fungi are the most important cause of losses in agriculture. In the context of the overuse of synthetic fungicides, natural products are an encouraging alternative to control these plant pathogenic fungi. In this study, we tested the antifungal capacity of four strains of the genus...

Täydet tiedot

Tallennettuna:
Bibliografiset tiedot
Päätekijät: David Tomás Montesdeoca-Flores, Eduardo Hernández-Bolaños, Milagros León-Barrios, Eduardo Hernández-Amador, Selene Díaz-González, Néstor Abreu-Acosta, Juan Cristo Luis-Jorge
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI AG 2023-12-01
Sarja:Horticulturae
Aiheet:
Linkit:https://www.mdpi.com/2311-7524/9/12/1319
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