Cellulose Nanofibers Enhanced the Physicochemical Properties of Tannin Fe<sup>3+</sup> Chitosan Composite Films for Tomato Preservation
To address inherent limitations of chitosan-based edible films, including inadequate mechanical strength and poor moisture resistance, cellulose nanofibers (CNF) were employed as a synergistic film-forming component to partially substitute chitosan in the fabrication of ternary composite films (deno...
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| Główni autorzy: | , , , , , , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
MDPI AG
2026-04-01
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| Seria: | Gels |
| Hasła przedmiotowe: | |
| Dostęp online: | https://www.mdpi.com/2310-2861/12/4/333 |
| Etykiety: |
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