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Antioxidant Properties of Pyrus communis and Pyrus pyrifolia Peel Extracts

With the rise of global health awareness by embracing a healthy lifestyle and natural product consumption, the search for natural antioxidant sources has invited more research performed especially in fruits as a whole product or in its components, especially the ones that are usually discarded/not t...

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Detaylı Bibliyografya
Asıl Yazarlar: Vinda Maharani Patricia, Fauzia Ningrum Syaputri, Titian Daru Asmara Tugon, Athina Mardhatillah
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Institute for Researches and Community Services Universitas Muhammadiyah Palangkaraya 2020-05-01
Seri Bilgileri:Borneo Journal of Pharmacy
Konular:
Online Erişim:http://journal.umpalangkaraya.ac.id/index.php/bjop/article/view/1337
Etiketler: Etiketle
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