Compound lactic acid bacteria enhance the aerobic stability of Sesbania cannabina and corn mixed silage

Abstract Background The strategic delay of aerobic deterioration in Sesbania cannabina and corn (SC) mixed silage, coupled with effective fermentation, could increase the protein-rich silage utilization by ruminants. Thus, we sought to investigate the role of a compound lactic acid bacteria (LAB) in...

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Huvudupphov:	Muhammad Tahir, Tianwei Wang, Jiaqi Zhang, Tianqi Xia, Xian Deng, Xiaofeng Cao, Jin Zhong
Materialtyp:	Artigo
Språk:	Inglês
Utgiven:	BMC 2025-02-01
Serie:	BMC Microbiology
Ämnen:	Sesbania cannabina and corn mixed silage Compound lactic acid bacteria additive Silage quality Microbial community Aerobic stability
Länkar:	https://doi.org/10.1186/s12866-025-03781-3
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