What went right and what went wrong in my cellar door visit? A worldwide analysis of TripAdvisor’s reviews of Wineries & Vineyards
The purpose of this work is to study the issues of service quality and service failure during visits to cellar doors in the five regions where wine tourism is most developed: Hunter Valley (AU), Mendoza (AR), Napa Valley (the USA), Stellenbosch (ZA), and Tuscany (IT). We propose a methodology based...
Salvato in:
| Autori principali: | , , |
|---|---|
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Firenze University Press
2022-01-01
|
| Serie: | Wine Economics and Policy |
| Soggetti: | |
| Accesso online: | https://oaj.fupress.net/index.php/wep/article/view/10871 |
| Tags: |
Nessun Tag, puoi essere il primo ad aggiungerne!!
|
