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The healthfulness of major food brands according to Health Canada’s nutrient profile model for proposed restrictions on food marketing to children

Abstract Objective: To examine the proportion of products offered by leading food brands in Canada that are ‘unhealthy’ according to Health Canada’s (HC) nutrient profile model for proposed restrictions on food marketing to children (M2K-NPM). Design: Nutritional information for products offered...

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Bibliografische gegevens
Hoofdauteurs: Laura Vergeer, Christine Mulligan, Hayun Jeong, Ayesha Khan, Mary R L’Abbé
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Cambridge University Press 2025-01-01
Reeks:Public Health Nutrition
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Online toegang:https://www.cambridge.org/core/product/identifier/S1368980024002659/type/journal_article
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