Frost hardiness of flower buds of three Hungarian almond cultivars during dormancy

Frost hardiness of flower buds of three Hungarian almond cultivars (‘Tétényi Bőtermő’, ‘Tétényi Kedvenc’, ‘Tétényi Keményhéjú’) was investigated by artificial freezing tests during ten dormancy periods. LT50 values were calculated after artificial freezing treatments on different temperatures. Based...

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Autores principales:	László SZALAY, Belay Teweldemedhin KELETA, József László BAKOS, Zsuzsanna BÉKEFI
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	University of Ljubljana Press (Založba Univerze v Ljubljani) 2022-04-01
Colección:	Acta Agriculturae Slovenica
Materias:	prunus dulcis frost tolerance generative organs lt50 values artificial freezing tests
Acceso en línea:	https://journals.uni-lj.si/aas/article/view/13076
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