Detection of staphylococcal enterotoxins A and B in cow milk using antigen capture enzyme-linked immunosorbent assay and dot-blot assays
Background and Aim: Staphylococcus aureus is a significant foodborne pathogen responsible for producing enterotoxins, particularly staphylococcal enterotoxins A (SEA) and staphylococcal enterotoxins B (SEB), which are frequently found in milk and dairy products. These toxins in raw milk pose a risk...
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| Автори: | , , , , |
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| Формат: | Artigo |
| Мова: | Inglês |
| Опубліковано: |
Veterinary World
2025-03-01
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| Серія: | Veterinary World |
| Предмети: | |
| Онлайн доступ: | https://www.veterinaryworld.org/Vol.18/March-2025/15.pdf |
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