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<b>Effect of process variables on the oil extraction from passion fruit seeds by conventional and non-conventional techniques</b> - doi: 10.4025/actascitechnol.v36i1.15217

The effects of process variables on the oil extraction from passion fruit seeds by three techniques, ultrasound shaker, and soxhlet, and of environment-friendly solvents are evaluated. Ratio variables of seed weight, solvent volume (R), time of extraction (T), and type of solvent (S) were evaluated....

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Auteurs principaux: Ricardo Cardoso de Oliveira, Terezinha Aparecida Guedes, Marcelino Luiz Gimenes, Sueli Teresa Davantel de Barros
Format: Artigo
Langue:Português
Publié: Universidade Estadual de Maringá 2014-01-01
Collection:Acta Scientiarum: Technology
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Accès en ligne:http://186.233.154.254/ojs/index.php/ActaSciTechnol/article/view/15217
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