Study on the antioxidant activity of Yangmei juice

Juices of four cultivars of Yangmei (Myrica. rubra Sieb. et Zucc), namely Fenhong, Fenghuan, Chida and Liqi, from Yuyao city Zhejiang province were chosen as raw material in this article to investigate the primary physicochemical index, and the antioxidant activity of this fruit. From the results we...

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Principais autores:	CHEN Jian-chu, XIA Qi-le, PAN Xiang-rong, XU Fei-yan
格式:	Artigo
語言:	Inglês
出版:	Zhejiang University Press 2004-11-01
叢編:	浙江大学学报. 农业与生命科学版
主題:	Yangmei chemiluminescence hydroxy radical superoxide anion radical
在線閱讀:	https://www.academax.com/doi/10.3785/1008-9209.2004.06.0657
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