Genomic characterization of antimicrobial resistance, virulence, and transmission of non-typhoidal Salmonella from retail red meat in Hunan, China
IntroductionSalmonella is a major foodborne pathogen frequently transmitted via retail meat. This study comprehensively characterized the genomic features of non-typhoidal Salmonella from retail red meat in Hunan, China, including antimicrobial resistance, virulence determinants, and transmission pa...
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| Główni autorzy: | , , , , , , , |
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| Format: | Artigo |
| Język: | Inglês |
| Wydane: |
Frontiers Media S.A.
2026-05-01
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| Seria: | Frontiers in Microbiology |
| Hasła przedmiotowe: | |
| Dostęp online: | https://www.frontiersin.org/articles/10.3389/fmicb.2026.1840000/full |
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