Determination and principal component analysis of 8 kinds of bioactive substances in different flaxseed varieties
<b>Objective:</b> This study aimed to investigate the difference of bioactivators from different flaxseed. <b>Methods:</b> 12 flaxseed varieties were used as study objectives, 8 kinds of bioactivators from different varieties of flaxseed were measured and analyzed by principal component and clusteri...
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| Auteurs principaux: | , , , |
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| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
The Editorial Office of Food and Machinery
2022-10-01
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| Collection: | Shipin yu jixie |
| Sujets: | |
| Accès en ligne: | http://www.ifoodmm.com/spyjxen/article/abstract/20220908 |
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