Impact of <i>Lactobacillus acidophilus</i>—La5 on Composition and Metabolism of the Intestinal Microbiota of Type 2 Diabetics (T2D) and Healthy Individuals Using a Microbiome Model

Type 2 diabetes is characterized by dysbiosis in the gut, which may lead to systemic inflammation. Therefore, the use of probiotics may help to achieve a balanced microbiota and improve glycemic control. The aim of this study was to verify the impact of <i>Lactobacillus acidophilus</i>—La5 on the gu...

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Auteurs principaux:	Mateus Kawata Salgaço, Fellipe Lopes de Oliveira, Adilson Sartoratto, Victoria Mesa, Marcia Pinto Alves Mayer, Katia Sivieri
Format:	Artigo
Langue:	Inglês
Publié:	MDPI AG 2023-08-01
Collection:	Fermentation
Sujets:	microbiota probiotics <i>L. acidophilus</i>—La5 SHIME short-chain fatty acids type 2 diabetes
Accès en ligne:	https://www.mdpi.com/2311-5637/9/8/740
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