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Advances in microbial diversity of Huangjiu Jiuqu

Huangjiu has a long history and contains rich traditional Chinese culture. However, due to the traditional brewing process of Huangjiu being an open brewing system and the complex microbial system, the product quality is unstable. Therefore, many studies have analyzed the microbial community structu...

Disgrifiad llawn

Wedi'i Gadw mewn:
Manylion Llyfryddiaeth
Prif Awdur: XIA Di, TAN Xu, WANG Li, LI Zongjun, HOU Aixiang, LAI Ling, WANG Yuanliang
Fformat: Artigo
Iaith:Inglês
Cyhoeddwyd: Editorial Department of China Brewing 2024-05-01
Cyfres:Zhongguo niangzao
Pynciau:
Mynediad Ar-lein:https://manu61.magtech.com.cn/zgnz/fileup/0254-5071/PDF/0254-5071-2024-43-5-6.pdf
Tagiau: Ychwanegu Tag
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!