Types of fraud in meat and meat products: a review
Affects the food control. The globalization, increased imports and exports and free trade agreements have led to greater sharing and access to food worldwide; along with it, the problems associated with fraud such as adulteration, substitution, intentionality, and counterfeiting have been increased....
I tiakina i:
| Ngā kaituhi matua: | , , , |
|---|---|
| Hōputu: | Artigo |
| Reo: | Inglês |
| I whakaputaina: |
Universidad Nacional de Trujillo
2015-09-01
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| Rangatū: | Scientia Agropecuaria |
| Ngā marau: | |
| Urunga tuihono: | http://www.revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/961 |
| Ngā Tūtohu: |
Kāore He Tūtohu, Me noho koe te mea tuatahi ki te tūtohu i tēnei pūkete!
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