Effect of Chilling Imbibition on Seed Germination
Tomato (Lycopersicon esculentum Mill) and cucumber (Cucumis sativus L.) seeds were imbided with water at 10°c or 4°c for 4, 8, and 16 hours before planting to study germination rate, mean germination time, and final germination percentage as well as electrolyte leakage from chilled seeds. Seed...
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| 第一著者: | |
|---|---|
| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
University of Baghdad
2016-12-01
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| シリーズ: | Ibn Al-Haitham Journal for Pure and Applied Sciences |
| オンライン･アクセス: | https://jih.uobaghdad.edu.iq/index.php/j/article/view/834 |
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