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IDENTIFICATION AND SEROTYPING OF SALMONELLA ISOLATES ISOLATED FROM SOME ANIMAL MEAT

This research was already prescribed for the identification and serotyping of Salmonella isolates from 205 samples totally different, including frozen chicken meat(thigh, wings, liver, 40 samples for each one), 40 samples of frozen beef meat 4  and fresh beef meat ( liver, muscle, and ground be...

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Autors principals: Alaa A. Ahmed, Mohammed H. Khudor
Format: Artigo
Idioma:Inglês
Publicat: College of Veterinary Medicine, University of Basrah, Iraq 2019-06-01
Col·lecció:Basrah Journal of Veterinary Research
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Accés en línia:https://bjvr.uobasrah.edu.iq/article_161485_ca4ce2dab762a2faa82f4b012d0505c7.pdf
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