Evaluation of cross-linked aggregates from purified <it>Bacillus subtilis </it>levansucrase mutants for transfructosylation reactions
<p>Abstract</p> <p>Background</p> <p>Increasing attention has been focused on inulin and levan-type oligosaccharides, including fructosyl-xylosides and other fructosides due to their nutraceutical properties. <it>Bacillus subtilis </it>levansucrase (LS) catalyzes the synthesis of levan from sucrose,...
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| Principais autores: | , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
BMC
2009-07-01
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| Serier: | BMC Biotechnology |
| Online adgang: | http://www.biomedcentral.com/1472-6750/9/68 |
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