CHARACTERIZATION OF CHEMICAL CONSTITUENTS OF Citrullus colocynthis (L.) EXTRACTS AND THEIR RELATION TO TOXICITY AGAINST COWPEA APHID, Aphis Craccivora Koch.
Citrullus colocynthis (L.) fruits were separately extracted with different organic solvents (petroleum ether, ethyl acetate and methanol). The volatile components of each solvent extract were characterized and identified by GC/MS technique. The insecticidal properties of each extracts were tested ag...
সংরক্ষণ করুন:
| প্রধান লেখক: | |
|---|---|
| বিন্যাস: | Artigo |
| ভাষা: | Árabe |
| প্রকাশিত: |
Mansoura University, Faculty of Agriculture
2015-10-01
|
| মালা: | Journal of Plant Protection and Pathology |
| বিষয়গুলি: | |
| অনলাইন ব্যবহার করুন: | https://jppp.journals.ekb.eg/article_75284_17c679687c4ff22af2400e9fdb70e058.pdf |
| ট্যাগগুলো: |
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