Ovalbumin gene polymorphism: Implications for hatchability and egg quality changes during storage in Japanese quail
The aim of the study was to identify polymorphisms in the ovalbumin gene - SERPINB14 gene and evaluate their effect on hatchability traits and egg quality changes during storage in two strains of Japanese quails: meat-type (F33) and laying-type (S22). To individually determine hatchability traits fo...
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| Principais autores: | , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
Elsevier
2025-02-01
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| Serier: | Poultry Science |
| Fag: | |
| Online adgang: | http://www.sciencedirect.com/science/article/pii/S0032579125000252 |
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