Nutritional value of glycerin for pigs determined by different methodologies
ABSTRACT The objective of this study was to determine the nutritional value of glycerin for pigs using different inclusion levels of this test ingredient and the methodologies of total collection and chromium oxide marker. Eight barrows were distributed individually into metabolic cages, in a random...
Gorde:
| Egile Nagusiak: | , , , , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
| Argitaratua: |
Sociedade Brasileira de Zootecnia
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| Saila: | Revista Brasileira de Zootecnia |
| Gaiak: | |
| Sarrera elektronikoa: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982017000700584&lng=en&tlng=en |
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