Brassinosteroid Biosynthetic Gene <i>SlCYP90B3</i> Alleviates Chilling Injury of Tomato (<i>Solanum lycopersicum</i>) Fruits during Cold Storage

Tomato is susceptible to chilling injury during cold storage. In this study, we found that low temperature promoted the expression of brassinosteroid (BR) biosynthetic genes in tomato fruits. The overexpression of <i>SlCYP90B3</i> (<i>SlCYP90B3-OE</i>), a key BR biosynthetic gene, alleviated the chi...

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Autors principals:	Songshen Hu, Tonglin Wang, Zhiyong Shao, Fanliang Meng, Hao Chen, Qiaomei Wang, Jirong Zheng, Lihong Liu
Format:	Artigo
Idioma:	Inglês
Publicat:	MDPI AG 2022-01-01
Col·lecció:	Antioxidants
Matèries:	tomato fruit cold storage <i>SlCYP90B3</i> antioxidant enzymes membranous lipolytic enzymes <i>SlCBF1</i>
Accés en línia:	https://www.mdpi.com/2076-3921/11/1/115
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