Assessment of food safety knowledge and hygiene practices among poultry butchers in Chennai and its public health implications

Abstract Chicken meat is common in human diets in Tamil Nadu, India, and poultry butchers play a vital role in food safety and prevention of meat-borne diseases. To assess food safety knowledge and hygiene practices among butchers, a survey was conducted from November 2022 to July 2023. A randomly s...

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Prif Awduron:	Ganesh Janarthanan, Vigneshvaran Paramasivam, Kumaravel Papaiyan, Aravindh Babu Ramasamy Parthiban, Guillaume Fournié, Damer P. Blake, Fiona M. Tomley, Azhahianambi Palavesam
Fformat:	Artigo
Iaith:	Inglês
Cyhoeddwyd:	Springer 2026-06-01
Cyfres:	Discover Public Health
Pynciau:	Poultry butchers Hygienic practices Knowledge-practice gap Biosecurity
Mynediad Ar-lein:	https://doi.org/10.1186/s12982-026-02430-y
Tagiau:	Ychwanegu Tag Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!