QR code

Adding-value to Ganoderma lingzhi by producing enzymes and antioxidant compounds under submerged fermentation using different culture media

Abstract Ganoderma lingzhi is widely reported for its medicinal properties, presenting several bioactive substances with potential pharmaceutical and industrial application. This study aimed to evaluate the production of mycelial biomass, extracellular enzymes and antioxidant compounds by G. lingzhi...

Volledige beschrijving

Bewaard in:
Hoofdauteurs: S. D. Oliveira-Junior, G. L. Silva, V. A. Pessoa, A. S. Vasconcelos, D. F. Silva, L. B. N. Soares, L. R. Chevreuil, E. S. Santos, C. Sales-Campos
Formaat: Artigo
Taal:Inglês
Gepubliceerd in: Instituto Internacional de Ecologia 2024-10-01
Reeks:Brazilian Journal of Biology
Onderwerpen:
fermentation processes
cellulases
ligninases
proteases
phenolic compounds
Online toegang:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842024000101290&lng=en&tlng=en
Tags: Voeg label toe
Geen labels, Wees de eerste die dit record labelt!

Gelijkaardige items