Antioxidant Stability of Phenolic Acids and Their Esters
Natural antioxidants found in plants play an important role in food and cosmetics because there is a trend to use this type of antioxidants. Phenolic acids (hydroxy derivatives of benzoic and cinnamic acids) are well soluble in various systems containing water, however, in bulk oils are limited solu...
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| Principais autores: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Czech Academy of Agricultural Sciences
2009-06-01
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| Series: | Czech Journal of Food Sciences |
| Assuntos: | |
| Acceso en liña: | https://cjfs.agriculturejournals.cz/artkey/cjf-200910-0112_antioxidant-stability-of-phenolic-acids-and-their-esters.php |
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