Código QR (código de barras bidimensional)

Ameliorative effects of tallow and olive oil on hyperlipidemia-induced atherogenesis in male albino rats

Abstract Hyperlipidemia and atherosclerosis are the major contributors to cardiovascular morbidity and mortality worldwide. This study aimed to evaluate the ameliorative effects of sheep tallow (SHT), bovine tallow (BT), and olive oil (OL) on lipid profiles, oxidative stress, inflammation, and ather...

Fuld beskrivelse

Na minha lista:
Principais autores: Arwa Ali AL-Subari, Bushra Yahya AL-Khatib, Abdul Haleem Salem Al-Tamimi, Ateeq Mohammed Al-Arami, Khalid Mohammed Naji
Format: Artigo
Sprog:Inglês
Udgivet: Nature Portfolio 2026-01-01
Serier:Scientific Reports
Fag:
Olive oil
Sheep tallow
Bovine tallow
Atherosclerosis
Hyperlipidemia
Antioxidation
Online adgang:https://doi.org/10.1038/s41598-025-34795-6
Tags: Tilføj Tag
Ingen Tags, Vær først til at tagge denne postø!

Lignende værker